Thursday, June 4, 2015

No-Ice-Cream-Maker Ice Cream

I am really not into gadgets and so obviously I do not own an ice cream maker.  However, this recipe is so easy to make and turns out delicious every time! You can add whatever flavor, cookie or crumble you want. Add plenty, and you will have one delicious treat you can't stop eating ☺️☺️☺️

Pictured here is my Salted Caramel Speculoos Ice Cream. Check out this blog for the Salted Caramel recipe.

Ingredients (for the basic ice cream):
250mL heavy cream
200 grams sweet condensed milk

Preparation:
1. Whip heavy cream until stiff. 
2. Add sweet condensed milk and continue to whip until fluffy.
3. Add flavors/fillings of your choice. This can be chocolate chips, oreos, caramel, cookies or just keep it as plain vanilla flavor.
4. Transfer into a freezer-safe container and freeze for at least 6 hours. 

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